How To Make Shahi Tukda With Rabri For Weekend Indulgence


If there’s one time of the week that all of us look ahead to – it’s the weekend. After an extended and worrying week – we deserve some pampering! Don’t you settle? And if you are a candy lover, identical to us, the weekend is sort of incomplete with out indulging in our favorite cakes. While there are many choices to choose between – Indian cakes cling a different position in our center. From mouth-watering gulab jamun, jalebi, payasam to besan ke ladoo, Mysore pak and extra – every area has one thing delectable to provide. One such cherished Indian dessert is shahi tukda – a wealthy and flavourful Mughlai dessert made with ghee-fried bread slices soaked in sugar syrup with a pinch of cardamom and nuts. It spells indulgence in each chew! 

Also learn: Weekend Special: Try These 5 Shahi Tukda Recipes For Your Sweet Cravings

This shahi tukda recipe is much more indulgent as it’s slathered with every other favorite Indian dessert – Rabri. Yes, you heard us. It brings in combination the goodness of each shahi tukda and rabri  – multi function chew. Are you drooling already? It makes for a super dessert choice for any festive instance. You too can make it another way and deal with your family members with this flavourful pleasure! So, with out a lot ado, let’s check out the recipe. 

Shahi Tukda With Rabri Recipe: How To Make Shahi Tukda With Rabri 

To start with the recipe, you first want to reduce every slice of bread into 4 triangles after trimming their facets. Now, make a thick sugar syrup by means of boiling sugar, water and rose essence. 

Next, warmth ghee in a pan and fry the bread.  Once achieved, soak the bread within the sugar syrup for five mins. Take out the slices and organize it on a platter and most sensible it with rabri. Garnish with silver leaf and nuts. Shahi tukda with rabri is in a position! 

For all the recipe of shahi tukda with rabri, click on right here. 

So, what are you looking ahead to? Try out this scrumptious recipe and tell us how you loved it within the feedback underneath! 



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