Paella, Sangria And More: Head To Sevilla For A Taste Of The…

Delhi summers were unbearably scorching this 12 months. Temperatures are hovering and hitting document highs, whilst electorate eagerly watch for the onset of monsoon for some respite. Restaurants, in the meantime, are providing chilled beverages and attractive delights to tempt diners who’re venturing out despite the blistering warmth. Sevilla on the Claridges is one such Delhi eating place that’ll straight away cool and calm your senses with its surprising alfresco seating amidst an unlimited expanse of greenery. The iconic eating place has all the time been one of the vital well-liked spots in Delhi NCR for a romantic night out. In addition to their standard Spanish and Mediterranean menu, Sevilla is celebrating the unique delicacies of Spain with a distinct Paella and Sangria menu.

Tapas Platters and Sangria at Sevilla

Featuring are living paella counters, scrumptious sangrias, refreshing summer time coolers and extra, Sevilla’s Paella and Sangria fest straight away piqued our curiousity. We began off our meal with the Cheese and Cured Meat Platters, during which the cushy cheeses have been extremely sinful. Next, we sampled the Vegetarian and Non-Vegetarian Tapas Platters with signature dishes like Patatas Bravas, Albondigas, Mushroom Croquettes, Skewers and Tostadas. All the appetiser dishes have been meticulously and tastefully created. Patatas Bravas particularly have been heavenly and cushy, and easily melted within the mouth with their addictive texture!

Next, we got here to the beginning of the display – The Paella. Said to have originated from Valencia, this can be a mythical Spanish rice dish made with saffron-seasoned meats, seafood and greens. We selected the Paella De Chorizo Mixto – which had saffron flavoured rice cooked with conventional chorizo sausages, along side inexperienced peas and bell peppers. In the vegetarian phase, we attempted the Paella de Trufa that was once infused with safe to eat combined number of wild mushroom served with contemporary black truffle on most sensible. While the Paella De Chorizo was once tangy and saucy with the goodness of tomatoes, the Paella truffle was once indulgent in its personal approach and absolute best for mushroom fanatics. We paired those with the Blueberry Lemonade and the Peach Sangria – each refreshing and chilled and excellent for summer time.

(Also Read: Sevilla, Delhi Is The Ideal Place For An Intimate Dinner)


In the muffins phase, the Paella menu comes with the vintage and drool-worthy Nutella Churros. They have been crispy and heat and coupled with a tasty chocolate sauce. We would additionally counsel making an attempt the Tiramisu at Sevilla for a creamy surprise that can tantalise your candy enamel. Both muffins may just now not be had sufficient of!

So, what are you looking forward to? Head to Sevilla for a memorable night out, and savour the style of the Spanish summers within the middle of the capital town.

What: Paella and Sangria Fest at Sevilla

Where: The Claridges New Delhi,12 Dr. A P J Abdul Kalam Road, New Delhi – 110011

When: Every Thursday, 07:00 pm- 10:00 pm

Cost for 2: Rs. 3,500 plus taxes

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